Chicken, broilers or fryers, neck, meat only, cooked, fried Conversion unit (yield from 1 lb ready-to-cook chicken) to neck, bone and skin removed Calculator
Poultry Products
In 100 unit (yield from 1 lb ready-to-cook chicken) of Chicken, broilers or fryers, neck, meat only, cooked, fried there is 31.82 neck, bone and skin removed.
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Nutrients in Chicken, broilers or fryers, neck, meat only, cooked, fried